Planning of commercial animal production units, including: beef cattle, sheep meat, wool, milk, aquaculture.

Analysis and diagnosis of the productivity and operation of existing commercial units.

Design and implementation of genetic programs in seed stock units and studs.

Technical Advice in the definition and implementation of development strategies for groups of breeders of different animal species and breeds.

Establishment of genetic improvement plans for different breeds, including definition of selection objectives, selection criteria and genetic evaluations.

External reviews of research, teaching and development programs.

External review of organizational objectives, working programs and strategies.

Establishment and Operation of Promotion and Development programs of different animal products or regions.

Individual or groups of producers

Breeders' Associations of different animal breeds

Research, R & D and Teaching Institutions

Government and Non-Government Organizations of Promotion and Development